Traditional and creative cuisine
Ristorante Diportista is the ideal location in Fiumicino to host romantic meals, business lunches or dinners, or at which to mark special occasions and anniversaries.
It represents passion for and dedication to the art of cooking, hospitality and the sea, from which the main ingredients of our dishes come.
Eat fish in Fiumicino
Ristorante Diportista is the fish restaurant that opened in via Monte Cadria 95 inside the Blue Dolphin private marina.
Tradition and innovation, a combination that gives rise to dishes that surprise with their ideas, delicacy and character.
A Location with two Panoramic Terraces
Two panoramic terraces, ideal for enjoying a delicious fish dish, or simply enjoying an aperitif with the sun setting behind you.
A restaurant that is worth the trip for those departing from Rome, or worth the stop for those who are heading to/from the “Leonardo da Vinci” airport in Fiumicino. A meeting point for locals and for yachtsmen, passionate about sailing and motor boats.
Caught, Cooked and Eaten
At Ristorante Diportista, you can find a menu designed for all Gourmets of Italian Cuisine based on the catch of the day, with respect for sustainability.
Traditional recipes are revisited in a creative way, to create new taste experiences.
The Wine List
The Wine List is based on a selection of White Wines and Sparkling Wines to be combined with our menu, offering our customer value for money: more attention is paid to the quality of the product than to the renown of the labels.