Easter with a breathtaking views of the Tiber.

A special menu to share with your loved ones

Easter menu

Appetizers

  • Sautéed squid and soy vegetables
  • Shrimp and provolone cheese meatball on savory eggnog
  • Creamed cod, bread chips, confit cherry tomato and chutney onion

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First course

  • Mezza manica pasta with octopus ragout and salted ricotta cheese

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Main course

  • Grilled fish slice, escarole and chestnut cream

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Dessert

  • Easter cake, sweet ricotta cheese and orange English sauce

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Price per person 45.00€

Celebrate at Diportista Restaurant, bite after bite

Confirmation upon payment of deposit of €25 per person on the account payable to:

Dolphin Restaurant srl –
IBAN: IT40C0832749631000000006630
CAUSE: Easter lunch, reservation Mr./Mrs. [nome e cognome] and number of participants
SWIFT: ICRAITRRROM

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